Venison Sloppy Joes
Servings 6
Ingredients:
2 lbs venison
1 medium onion , diced
1 medium green bell pepper , diced
3 garlic cloves , diced
¼ cup brown sugar
1 ½ tablespoons of apple sider vinegar
1⁄3 cup water
1 cup ketchup
1 (8 ounce) can low sodium tomato sauce
2 tablespoons low sodium Worcestershire sauce
1 ½ tablespoons chili powder
1 teaspoon salt substitute
1 teaspoon black pepper
Directions:
1. In a medium sauce pan cook Venison, onion, bell pepper, and garlic on medium/low heat until the vegetables are transparent.
2. While meat is cooking, in a small bowl combined all other ingredients.
3. Pour sauce over meat and combined well.
4 Let simmer over medium/high heat for 25-30 minutes.
Nutritional Facts for Venison Sloppy Joes
Serving Size: 1 (266 g)
Servings Per Recipe: 6
Amount Per Serving
Calories 292
Total Fat 4 g
Saturated Fat 1.5 g
Cholesterol 126 mg
Sodium 887 mg
Total Carbohydrate 27 g
Dietary Fiber 2 g
Sugars 21 g
Protein 37 g
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Originally Posted by PAiN
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